What We Ate Wednesday

10 Jul

Hey All!

It’s time for another What We Ate Wednesday!  As always, thanks to Peas and Crayons for hosting!  Here are some of our fabulous eats for this week:


Open face lettuce wraps!  Ours feature turkey, garlic aioli mustard from Trader Joes (we’re seriously addicted to this mustard, you must try it), and onions.  Delish!


Homemade healthy cookies!  We just mashed one banana with one cup of oats, then added mix ins of choice (chocolate chips and crushed peanut butter filled pretzels) and formed into cookie balls.  The cookies bake at 350 for about 10 minutes 🙂  Fast and easy recipes for the win!



A perfect pre run snack–grapes and pb2!  Let us know in the comments below what you would choose for a pre run snack…we want to hear your ideas 🙂

Happy Wednesday!

–The Twins


5 Responses to “What We Ate Wednesday”

  1. jessiebearwhat July 10, 2013 at 2:36 pm #

    Mmm I love healthy cookies like that 🙂

  2. Washington, DC July 10, 2013 at 3:04 pm #

    Haley and Hanna I love this! My mother is a twin. And I’m hoping to have identical twin girls one day. Crazy over anything about twins!

    • twineats July 12, 2013 at 2:38 am #

      That’s great! We love being twins. There is a special bond that only twins can experience 🙂 Make sure you dress your twins in separate colors–that’s how our mother made sure everyone else could tell us apart!

  3. Aurora July 11, 2013 at 11:24 pm #

    Those lettuce wraps look delicious! I’ll have to look for that mustard!

    • twineats July 12, 2013 at 12:28 am #

      They were amazing! We love Trader Joes 🙂

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